Sapodilla

(Sapodilla): Nature’s Sweet Brown Delight
Sapodilla, is a tropical fruit native to Central America but widely grown in countries like Vietnam, the Philippines, Thailand, and India. On the outside, it looks like a small brown kiwi, but don’t be fooled — inside, it’s pure sweetness with a soft, grainy texture.
Taste & Texture
Sapodilla has a unique caramel-honey flavor with a touch of pear and brown sugar. The flesh is soft, juicy, and melts in your mouth, making it a favorite among tropical fruit lovers.
Health Benefits
Don’t let its humble look fool you — Sapodilla is packed with goodness:
Rich in natural sugars for a quick energy boost
High in fiber for digestive health
Contains Vitamin A, B-complex, and C
Supports immune system and eye health
A good source of iron, calcium, and potassium
How to Eat Sapodilla
Slice it in half and scoop out the flesh
Add to smoothies for a natural caramel flavor
Use in ice cream, desserts, or fruit salads
Enjoy it chilled as a sweet snack
Tip: Avoid the seeds — they’re black, shiny, and not edible.
️ Buy Fresh Sapodilla
We offer farm-fresh sapodilla when in season, delivered straight from tropical farms to your table. Soft, ripe, and naturally sweet — just the way you like it.
Check out our Fruit Store for availability.
Fun Fact
In Vietnam, Sapodilla is a local favorite and often enjoyed as a dessert fruit. It’s called “Hong Xiem” and is often gifted during holidays and family gatherings.
Discover the Natural Sweetness of Sapodilla
Sapodilla is the perfect treat for anyone who loves naturally sweet, wholesome fruits. Try it once and you’ll be hooked!
Order now and bring the taste of the tropics home.